Overnight Pizza: The Gluten-Free Edition

When I first told my friends and neighbors that I was having two gluten-free New York style pizzas delivered to my front door from Chicago, IL, they were in complete disbelief. I mean, can you really blame them? The idea of having a pizza, whether it be gluten-free or not, delivered anywhere in the world via Fed-Ex sounds completely crazy, right? But the idea actually exists and is pulled off extremely well by the folks over at City Pizza Overnight.

me-and-pizzas

I have to admit, throughout the process, I was quite nervous about ordering these pizzas. I’ve never ordered food on the internet before, and sometimes you just hear the craziest stories! But Adam, the owner of City Pizza Overnight, really works with you to make sure you get the full experience! I think I can speak for Sara, Elizabeth, and I when I say that he really went above and beyond in making sure we were comfortable throughout the entire process. Especially in my case, I mean anyone who is able to work with my allergies and gluten-sensitivity without getting frustrated deserves an A+ in my book!

In addition to the excellent customer service, the delivery was quick and easy! We even knew exactly when our pizzas were arriving via e-mail and the pizza arrived right on time! We didn’t even have to sign for it, which is a huge plus for anyone who can’t be around for the pizza’s arrival.

prepizza

In my case, the pizzas arrived at 3pm, so I had to freeze it for a few hours before digging in! I received two pizzas, one regular and one pepperoni. My family and I decided to try the pepperoni first, because it’s been a really long time since my gluten-free mother or I have had a pepperoni slice! Once dinner time came around, we popped the pie in the oven, and 10 minutes later we had ourselves a mini pizza party!

pre-pepperonipepperoni-pizza

The pepperoni pizza was delicious! It felt like I was eating a regular pepperoni pizza slice! Unlike the homemade gluten-free recipes I’ve tried, you can’t even tell it’s gluten-free! Out of the two, I think the pepperoni pizza was my favorite just because it felt like the old non-gluten free times. The only thing I disliked about it was that it was really greasy (especially compared to the regular) but even that wasn’t a HUGE problem for me. It was expected, actually!

pre-plainregular-pizza

The next up was the regular, which I tried with my boyfriend Luke this past Sunday. For the purpose of this site, I tried mine plain and with garlic powder. My boyfriend, on the other hand, decided to get creative and slather bacon all over his pizza. Regardless of our different concoctions, we couldn’t stop raving about how delicious the pizza tasted! He even argued with me vehemently about saving a slice for my mom. He wanted to eat 5-6 slices, it was that good!

reg-pizzabacon-pizza

Overall, my experience with City Pizza Overnight was nothing but excellent. The service was fast and easy and the pizza was delicious, even days after delivery! I am already recommending City Pizza Overnight to my friends and family and highly considering ordering again next time I have a small get together!

Gluten-Free Pizza Recipe

Over the last year, the one thing I learned is, when it comes to the gluten-free diet, one should always keep an open-mind and always experiment. I did just that this past week by trying gluten-free pizza for the first time!

Gluten-Free pizza was something I always wanted to try since the first moment I stopped eating gluten but I was always a little apprehensive about it at the same time. I wasn’t sure if I’d like the crust and I’ve heard from some gluten-free friends that if it’s not made correctly, the pizza as a whole can taste like cardboard with sauce and cheese on it.

Gluten Free PIzza

Gluten Free Pizza

But the on-the-fly recipe my family and I tried turned out to be pretty fantastic. A lot of it came from my boyfriend Luke, who made his own homemade pizza once before using non gluten-free Bisquick. Technically, this recipe is essentially his concoction!

Luke and his Gluten Free Pizza

Luke and his Gluten Free Pizza

Regardless if you have or have not tried gluten-free pizza yet, I suggest you try this recipe! It’s really simple, affordable, and fun for the entire family!

Gluten-Free Pizza Recipe (for +2 people)

Ingredients:

  •  2 cups of Gluten-Free Bisquick mix
  •  1 cup of Italian seasoning (IE: basil, parsley, rosemary garlic, etc)
  •  1 cup of water
  •  4 eggs, beaten
  •  2/3 cup oil
  •  Sauce, Cheese, Toppings (use your judgement on these)

Instructions:

  1. Preheat oven to 425 F
  2. Grease pizza pan.
  3. Stir Bisquick mix, Italian seasoning, water, oil, and eggs until well combined. Spread mix in pan.
  4. Bake the crust for 15 minutes (NOTE: It may appear cracked, this is normal)
  5. Spread pizza sauce, cheese, and other toppings over crust.
  6. Bake 10-15 minutes longer or until cheese is melted.

GF Pizza

Hope you all enjoy this recipe! If you tried it, let me know what you thought in the comments!